Curry Bowl Menu (Update 2025)
Introducing the Menu at Curry Bowl
Nestled in Memphis, TN, Curry Bowl serves as a vibrant testament to Indian cuisine, offering an extensive menu that caters to every palate. From delectable weekend specials like Rajugari Kodi Pulav, a spicy chicken rice dish, to a delightful selection of chaats such as Samosa Chat and Pani Puri, each dish harmonizes rich flavors and aromatic spices.
- Vegetarian and Vegan Options: The menu features an array of vegetarian delights, ensuring everyone finds something to enjoy.
- Catering and Takeout: With its convenient delivery and takeout options, Curry Bowl makes it easy to relish exquisite Indian flavors at home.
- Authentic Experience: Be it a quiet dinner or a lively buffet, the intimate setting and genuine service make every visit memorable.
Whether you’re a seasoned enthusiast or new to Indian cuisine, Curry Bowl promises an unforgettable gastronomic adventure.
Weekend Specials
Rajugari Kodi Pulav
A delicious spicy preparation of country chicken cooked with rice and aromatic spices
Egg Pulav
A delicious spicy preparation of seared eggs cooked with rice and aromatic spices.
Guthivankaya Pulav
Gutti Vankaya pulao is an Andhra style rice dish made with baby eggplant and rice
Paneer Pulav
A fragrant, delicious and mildly spiced paneer rice dish made with freshly ground pulao masala, basmati rice, onions, spices, herbs and paneer.
Shrimp Pulav
A delicious spicy preparation of shrimp cooked with rice and aromatic spices
Palnadu Chicken Fry Pulav
A delicious spicy preparation of indian style fried chicken cooked with rice and aromatic spices
Goat Fry Pulav
A delicious spicy preparation of Indian style fried goat meat cooked with rice and aromatic spices
Samosa Chat
Mashed samosa served with Chick Peas,tamrind and green chutney along with tomato,onion and beaten curd.
Papdi Chaat
Crispy fried flour crackers topped with an array of tangy and spicy chutneys, cooling yogurt, cooked chickpeas and potatoes, and spices.
Pani Puri
Crisp semolina puris filled with sprouts and chilled mint flavoured water.
Dahi Puri
Crisp semolina puris are filled with boiled potatoes, chilled yogurt, and spicy tangy chutneys.
Masala Puri
Indian street food made of puri/poori (the one that is used for pani puri/ golgappa), a special masala, raw vegetables, spices, and herbs.
Bhel Puri
Puffed rice and sev tossed with potatoes, onions, masalas and chutneys.
Sev Puri
Crispy fried flour discs are topped with flavorful condiments, veggies, herbs, ground spices.
Pav Bhaji
a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav.
Chaats
Snacks
Vegetable Samosa
Crispy fried turnovers with seasoned potatoes and green peas.
Veg Puff
Potato and onion filling, wrapped up in golden crispy and flaky puff pastry.
Egg Puff
Hard boiled eggs coated in flavorful masala, wrapped up in golden crispy and flaky puff pastry.
Chicken Puff
Hard boiled eggs coated in flavorful masala, wrapped up in golden crispy and flaky puff pastry.
Onion Pakora
Freshly sliced onions coated with chickpea flour and deep fried.
Spinach Pakora
Fresh spinach coated with chickpea flour and deep fried.
Mixed Vegetable Pakora
Fresh mixed vegetables coated with chickpeas flour and deep fried.
Cut Mirchi
Chilli bajji refried and sprinkled with onions, chat masala
Chilli Bajji
Chilies battered and deep fried in desi style.
Spring Rolls
Served rolls made with mixed vegetables in Chinese style.
French Fries
Thinly sliced potatoes deep-fried to crisp and then sprinkled with salt & pepper.
Chicken Nuggets
Chicken meat breaded or battered, then deep-fried or baked
Chicken Tikka
Succulent cubes of boneless white chicken marinated in yogurt and mild spices.
Chicken Malai Kabab
A traditional Indian skewered Chicken seasoned with garlic, ginger and sour cream marinade to create a delicious, silky texture
Tandoori Chicken
Chicken marinated in exotically spiced yogurt and cooked to perfection in a tandoor oven.
Tangdi Kebab
Popular restaurant style appetizer made with chicken drumsticks, spices, curd and most often cream
Paneer Tikka
Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor.
Tandoori
Vegetarian Appetizer
Veg Manchurian
Butter fried mixed veg balls coated with chinese batter, deep fried & tossed with manchurian sauce
Mushroom Pepper Fry
Butter fried Mushroom, Ginger, Garlic cooked with Pepper and spices.
Mushroom Manchurian
Mushroom coated with Chinese batter, deep fried & tossed with Manchurian sauce
Chilli Mushroom
Butter fried Mushroom with ginger, garlic, onion in Chinese sauce
Curry Leaf Gobi
A delicious, spicy, and aromatic Cauliflower dish from South Indian cuisine prepared using curry leaves, peppercorns, and a few fragrant spices
Curry Leaf Paneer
A delicious, spicy, and aromatic Paneer dish from South Indian cuisine prepared using curry leaves, peppercorns, and a few fragrant spices
Curry Leaf Babycorn
A delicious, spicy, and aromatic Babycorn dish from South Indian cuisine prepared using curry leaves, peppercorns, and a few fragrant spices
Karam Podi Gobi
Cauliflower prepared with Karam podi, a kind of powder which is made with few spices, a few varieties of daal and grated coconut
Karam Podi Paneer
Paneer prepared with Karam podi, a kind of powder which is made with few spices, a few varieties of daal and grated coconut
Karam Podi Babycorn
Babycorn prepared with Karam podi, a kind of powder which is made with few spices, a few varieties of daal and grated coconut
Monagadi Gobi
Delicious spicy AndhraGobifry made with a special vepudu masala
Monagadi Paneer
Delicious spicy AndhraPaneerfry made with a special vepudu masala
Monagadi BabyCorn
Delicious spicy AndhraBabycornfry made with a special vepudu masala
Garlic Gobi
Butter fried Cauliflower marinated with crushed garlic and dry chillies
Garlic Paneer
Butter fried Paneer marinated with crushed garlic and dry chillies
Garlic BabyCorn
Butter fried Babycorn marinated with crushed garlic and dry chillies
Gobi Manchurian
Butter fried cauliflower with ginger, garlic and onion.
Baby Corn Manchuria
Baby corn coated with Chinese batter, deep fried and tossed with Manchurian sauce.
Paneer manchurian
Paneer coated with chinese batter, deep fried & tossed with manchurian sauce.
Chilli Paneer
Butter fried pepper with ginger, garlic and onion.
Paneer 65
Butter fried paneer, ginger, garlic, yogurt, and spices.
Baby corn 65
Butter fried Baby Corn, ginger, garlic and yogurt, cooked with curry leaves and spices
Babycorn Pepper Fry
Butter fried Babycorn with pepper and onion.
Honey Chili Cauliflower
Butter fried cauliflower with honey and chilies.
Egg Pakora
Fresh broiled eggs coated with chickpea flour and deep fried.
Chicken Pakora
Pieces of chicken marinated with blend of masalas and deep-fried.
Curry Leaf Chicken
A delicious, spicy, and aromatic chicken dish from South Indian cuisine prepared using curry leaves, peppercorns, and a few fragrant spices
Karam Podi Chicken
Tender Chicken prepared with Karam podi, a kind of powder which is made with few spices, a few varieties of daal and grated coconut
Curry Leaf Shrimp
A delicious, spicy, and aromatic Shrimp dish from South Indian cuisine prepared using curry leaves, peppercorns, and a few fragrant spices
Karam Podi Shrimp
Shrimp prepared with Karam podi, a kind of powder which is made with few spices, a few varieties of daal and grated coconut
Garlic Chicken
Butter fried chicken marinated with crushed garlic and dry chillies
Garlic Shrimp
Butter fried shrimp marinated with crushed garlic and dry chillies
Chicken Manchurian
Butter fried chicken with chilli and sauce.
555-Chicken
Long slices of chicken reed chillies, onion, garlic and cashew all pan fried in Curry Bowl special sauce.
Chicken 65
Boneless chicken marinated in yogurt cooked with curry leaves and spices.
Chilli Chicken
Chicken cubes fried and with ginger, garlic, onion, bell pepper soy sauce.
Ginger Chicken
Marinated cooked chicken with garlic, ginger and a curry bowl special sauce.
Chilli Shrimp
Better fried shrimp with onion, bell pepper chilli and soy sauce.
Apollo Fish
Fish cubes marinated and cooked with curry leaves and slices.
Chilli Fish
Fish fried and with ginger, garlic, onion, bell pepper soy sauce.
Non-Vegetarian Appetizer
Indo Chinese
Vegetarian Noodle
Wok tossed noodles with ginger, garlic and soy sauce.
Egg Noodles
Win tossed noodles with ginger, garlic and soy sauce.
Chicken Noodle
Wok tossed noodles with ginger, garlic and soya sauce.
Shrimp Noodles
Win tossed noodles with ginger, garlic & soya sauce with shrimp.
Vegetarian Fried Rice
Basmati rice cooked with fried vegetables indo-Chinese sauce.
Egg Fried Rice
Basmati rice, egg and ginger, garlic and soy sauce.
Chicken Fried Rice
Wok tossed rice with chicken with ginger, garlic and soy sauce.
Shrimp Fried Rice
Win tossed rice and shrimp with ginger, garlic & soya sauce.
Punugulu
Deep fried donut balls made of urad dal and rice flour served with chutneys.
Idly
Traditional steamed rice lentil cakes served with sambar and chutney.
Vada
Lentil doughnut shaped dumpling served with sambar and chutney.
Poori
Whole wheat deep fried puffed bread with potato and onion kurma.
Chole Bhatura
Combination of spicy chick peas and fired breads.
South Indian
Dosa
Plain Dosa
White Lentil & Rice Crepe with no filling served with Sambhar and Chutnies.
Onion Dosa
White Lentil & Rice Crepe Filled With Onions served with Sambhar and Chutnies.
Masala Dosa
White Lentil & Rice Crepe Layered W/Hot Chutney & Filled W/Potatoes & Onions.
spicy masala dosa
Authentic White Lentil & Rice Crepe layered with Onion, Chilli and Potato topping
Cheese Dosa
White Lentil & Rice Crepe with Cheese topping served with Sambhar and Chutnies.
Karam dosa
Crepe layered red Chilli Chutney.
Mysore Masala Dosa
White Lentil & Rice Crepe layered W/ Hot Chutney & Filled W/ Potatoes & Onions.
Spring Dosa
Authentic White Lentil & Rice Crepe made with Chinese-style stir-fried vegetable filling
Plain Uthappam
Indian thick pancake.
Onion and Hot Chilli Uthappam
Indian style pancakes with onion and chili toppings.
Vegetable Uthappam
Pancake topped fresh vegetable.
White Rice
Steamed basmati rice.
Lemon Rice
Flavored and seasoned rice with lemon juice and peanuts.
Tamarind Rice
Flavored and seasoned rice with tamarind sauce.
Sambar Rice
A dish made with lentils, rice, mixed vegetables, spices & herbs
Chicken Sambar Rice
A dish made with lentils, rice, mixed vegetables, spices & herbs with a side of chicken appetizer
Yogurt Rice
Long grain rice cooked with homemade yogurt and lightly seasoned with spices.
Rice
Biryanis
Vegetable Dum Biryani
Special rice blended with garden vegetables, nuts and raisins. Served with raita.
Paneer Biryani
Basmati rice cooked in steam with marinated Paneer cubes blended with spices. served with gravy and raita
Egg Dum Biryani
Basmati rice cooked in steam with boiled eggs blended with spices. Served with gravy and raita.
Hyderabadi Chicken Dum Biryani
A combination of basmati rice cooked in steam with chicken blended with spices. Served with gravy and raita.
Curry Bowl Special Chicken Biryani
A combination of basmati rice cooked in steam with boneless chicken blended with spices. Served with Curry Bowl special sauce.
Goat Dum Biryani
A combination of basmati rice cooked in steam with goat meat blended with spices. Served with Curry Bowl special sauce.
Lamb Dum Biryani
Fresh lamb, basmati rice cooked in steam with onion, seasonal herbs and spices. Served with Curry Bowl special sauce.
Shrimp Dum Biryani
Fresh shrimp, basmati rice, cooked with onion, seasonal herbs and spices. Served with Curry Bowl special sauce.
Gongura Veg Biryani
A combination of rice cooked in steam with vegetables blended with spices along with Gongura(Red Sorrel) leaves. Served with Gravy & Raita
Gongura Chicken Biryani
A combination of Basmati rice cooked in steam with chicken blended with spices along with Gongura(Red Sorrel) leaves. Served with Gravy & Raita
Gongura Goat Biryani
A combination of rice cooked in steam with Goat meat blended with spices along with Gongura(Red Sorrel) leaves. Served with Gravy & Raita
Avakai Veg Biryani
Andhra Special vegetable Biryani made with famous Avakai pickle. Served with Gravy & Raita
Avakai Chicken Biryani
Andhra Special Chicken Biryani made with famous Avakai pickle. Served with Gravy & Raita
Avakai Goat Biryani
Andhra Special Goat Biryani made with famous Avakai pickle. Served with Gravy & Raita
Ulavacharu Biryani - Veg
Vegetable Biryani Blend with ulavacharu(Horse gram Sauce). Served with Gravy & Raita
Ulavacharu Biryani - Chicken
Chicken Biryani Blend with ulavacharu(Horse gram Sauce). Served with Gravy & Raita
Ulavacharu Biryani - Goat
Goat Biryani Blend with ulavacharu(Horse gram Sauce). Served with Gravy & Raita
Plain Dum Rice
Plain seasoned Biryani rice
Aloo Gobi
Fresh cauliflower and potatoes, cooked with onions, tomatoes and Indian seasoning.
Aloo Palak
Potatoes gently cooked with garden spinach and mild spices.
Aloo Mutter
Potato cooked with green peas in flavorful Indian spices.
Bagara Bagan
Indian eggplant deep fried, cooked with peanut sauce and curry bowl special, spices.
Channa Masala
Chick peas and fresh tomatoes cooked in traditional spices.
Dal Tadka
Lentils sauteed with ginger, onion, garlic and tomato.
Dal Makhni
Whole mixed lentils simmered until tender and tempered with ginger, garlic, tomatoes, herbs and spices.
Vegetable Jhalfrezi
Fresh veg cooked with onion, tomato, bell pepper and curry bowl special sauces.
Bendi Masala
Okra sauteed with onions, tomatoes and Oriental spices.
Navaratan Korma
A royal entree garden fresh vegetables gently simmered in a coconut spice-laced cream sauce with nuts.
Malai Kofta
Homemade vegetable balls cooked in a mildly-spiced creamy sauce with coconut and nuts.
Kadai Paneer
Paneer in spicy gravy with onions and green pepper.
Mutter Paneer
Fresh panner and greenpeas cooked in cashew paste and spices.
Paneer Butter Masala
Homemade cheese with onion, tomatoes, garlic and fresh herbs.
Paneer Tikka Masala
Cubes of homemade cheese cooked in tandoor.
Palak Paneer
Fresh, homemade Indian cheese gently cooked with garden spinach and mild spices.
Shahi Paneer
Light cream and nuts with curry bowl special paneer.
Vegetarian Entree
Chicken Entree
Butter Chicken
Chicken sauteed in butter and a blend of spices a divine buttery taste.
Chicken Chattinad
Chicken cooked with red chilli, curry leaves with Curry Bowl special spice.
Chicken Curry
Mildly spiced cooked chicken with lots of sauce.
Chicken Dopiaza
Chicken cooked with pepper, onions and curry bowl special spices.
Chicken Jhalfrezi
Chicken prepared with fresh bell peppers, sliced tomatoes, onions and mild spices.
Chicken Saagwala
Boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices.
Chicken Tikka Masala
Tender boneless pieces of chicken broiled in the tandoor, then cooked in rich tomato, onion and cream sauce.
Chicken Vindaloo
Fresh chicken, red chillies and potatoes exotically prepared in a very spicy gravy.
Egg Curry
Boiled egg cooked in freshly ground spices with onions and tomato gravy.
Gongura Chicken
1 of the best traditional chicken dish cooked with fresh gongura leaves.
Kadai Chicken
Boneless chicken with sauteed garlic, ginger and tomatoes.
Murgh Hyderabad with Bones
Chicken cooked in special Hyderabad spices.
Navabi Chicken
Chicken delicately flavored with sauce and red chilli and cashew nuts.
Chicken Shahi Kurma
Tender cubes of chicken in delicious creams gravy with a distinctive coriander and cumin flavor.
Goat Curry
Tender pieces of goat with bones cooked in freshly ground spices with onions served with tomato gravy.
Goat Kadai
Goat meat cooked with fresh onion, tomato, bell pepper and spices.
Goat Vindaloo
Spiced goat meat, red chillies, potatoes cooked in a very spicy sauce.
Goat Chettinadu
Made with aromatic spices, coconut milk and pepper.
Palak Gosh
Goat cooked with spinach cream and sauteed with ginger and garlic.
Gongura Goat
One of the best traditional goat dishes cooked with fresh gongura sauce, tadka with mustard, and red chillies.
Lamb Curry
Chunks of tender lamb cooked in mildly spiced sauce.
Lamb Vindaloo
Spiced lamb, red chillies and potatoes cooked in a very spicy sauce.
Lamb Dopiaza
Lamb marinated and cooked with fried onion mildly spiced.
Lamb Korma
An exotic preparation of lamb in a creamy spiced sauce.
Lamb Tikka Masala
Tender pieces of lamb cooked in tomato sauce with touch of cream.
Lamb Pasand
Thinly spiced lamb marinated in garlic and yogurt, then sauteed with onions, chili peppers and tomatoes.
Lamb Palak
Tender pieces of lamb cooked in spinach, cream, and spices.
Lamb Kadai
Lamb meat cooked with fresh onion, tomato, bell pepper, and spices.
Lamb and Goat Entree
Seafood Specialties
Fish Masala
Tender fish marinated cooked in curry.
Kadai Shrimp
Jumbo shrimp cooked with onions, green peppers and light sauces.
Shrimp Maharaja
Jumbo shrimp marinated in yogurt and cooked with tomato and mild cream sauce.
Shrimp Masala
Shrimp cooked in delicately ground spices with onions and tomato gravy.
Shrimp Vindaloo
Exotically prepared shrimp and chunk of potatoes in a cream and tomato sauce.
Shrimp Tikka Masala
Shrimp broiled in the tandoor, then cooked in a rich tomato, onion, and cream sauce.
Plain Naan
Traditional white bread baked in day oven.
Butter Naan
White flour bread topped with butter cooked in clay oven.
Garlic Naan
White flour bread topped with garlic and parsley. Cooked in a clay oven.
Cheese Naan
This naan can be stuffed with soft-melted cheese.
Chilli Naan
White flour bread topped with butter cooked in clay oven topped with minced green chilli
Tandoori Roti
Round shaped whole wheat bread baked in the tandoor.
Onion Kulcha
White flour stuffed with onion cooked in clay oven served with onion.
Paneer Kulcha
Bread stuffed with homemade cheese and herbs.
Special Bread Basket
Butter naan, Garlic naan, Tandoori Roti, and Pyazi kulcha.
Indian Bread
Sides
Raitha
freshly chopped cucumber, green chillies, onion and optionally finely chopped tomato with yogurt and spices
Sambar
A south Indian soupy dish made with lentils, mixed vegetables, tamarind, herbs, spices
Bread Halva
Combination of bread, nuts, milk, sugar, khoya and ghee.
Gajjar ka Halwa
Grated carrots mashed in ricotta cheese and sweetened milk.
Gulab Jamun
Soft cottage cheese balls dipped in sugar syrup.
Rice Kheer
Basmati rice cooked in milk and flavored with cardamom, nuts and ghee.
Rasmalai
Homemade cheese simmered with milk and nuts, served cold.
Dessert
Beverages
Coke
Diet Coke
Sprite
Thums Up
Limca
Fanta
Frooti Mango
Rose Milk
Rosemilk is a cooling and refreshing drink made with chilled milk and rose syrup
Badam Milk
Badam milk is an Indian milk beverage flavored with almonds, cardamom & saffron
Sugarcane Juice
Refreshing juice is made with cold-pressed sugarcane
Mango Lassi
MeharBan Mango Dink
Chickoo Milkshake
Refreshing and healthy shake made with choice of Chickoo, milk, sugar
Strawberry Milkshake
Refreshing and healthy shake made with choice of Strawberry, milk, sugar